The first record was set on the last final day of Agroport West Lviv 2018. The dish was 3285 kg weight, or 3900 liters in volume. Farmers and companies from all over Ukraine gave their products to prepare buckwheat porridge with meat and mushrooms. To collect such an amount of buckwheat, the van (truck) made two thousand kilometers. From Poltava region, for example, one and half tons of organic buckwheat (there were 1225 kg only used to prepare the dish) and 100 liters of organic sunflower oil were delivered. Kharkiv provided 300 kilograms of organic onion, the Kiev company – three kilograms of organic black pepper and half a kilogram of organic laurel leaf. Farmers from Lviv, Volyn, Ternopil, Vinnytsya and Zhytomyr regions provided organic: 20 kilograms of mushrooms, 100 kilograms of carrots, almost 500 kilograms of meat (veal, beef and pork), 15 kilograms of garlic, 50 kilograms of butter, as well as canned meat, lard and greens. A huge, three-meter in diameter pot (kettle) was brought from Ternopil.